Howard Dick
Howard Dick is an economic historian, Southeast Asia specialist, and associate professor at the Australian Centre of International Business, University of Melbourne, Australia. He has written widely on Indonesia.
Author of…
Surabaya, City of Work – On Sale
A Socioeconomic History, 1900–2000
Surabaya is Indonesia's second largest city but is not well known to the outside world. Yet in 1900, Surabaya was a bigger city than Jakarta and one of the main commercial centers of Asia. Collapse of sugar exports during the 1930s depression, followed by the Japanese occupation, revolution, and independence, brought on a long period of stagnation and retreat from the international economy.…
- Joel Daehnke
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Associate professor in the English department at Ohio University… - Glenda Daniel
Chicago–based writer and editor specializing in environmental, natural history, and recreation subjects… - Robert L. Daniel
Emeritus Professor of American History at Ohio University and worked with Merle Curti on The Making of an American Community… - Harold P. Danz
Author of Of Bison and Man… - Jeffrey T. Darbee
Historic preservation consultant who lives in Columbus, Ohio… - Soenjono Dardjowidjojo
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Professor of Journalism and Director of the H. H. Herbert School of Journalism and Mass Communication at the University of Oklahoma Norman… - Kenneth Davey
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Honorary fellow of the School of Oriental and African Studies, London… - J. E. Davies
Now a freelance writer living in Wales… - Diana K. Davis
Associate professor of geography and Middle Eastern studies at the University of Texas at Austin… - Dick Davis
Born in Portsmouth, England… - Garrick Davis
Founding editor of the Contemporary Poetry Review, the largest online archive of poetry criticism in the world (cprw.com)… - James E. Davis
Professor of English at Ohio University and the past president of the National Council of Teachers of English… - Doris O. Dawdy
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Born in Ghana, grew up in Jamaica, and studied and taught in New Brunswick, Canada… - Julia K. De Pree
Associate professor of French at Agnes Scott College in Atlanta… - Robert N. DeArmond
Author of numerous books on Alaska history… - Donna M. DeBlasio
Associate professor of history and director of the Center for Applied History at Youngstown State University… - Christine Dee
Assistant Professor of History at Fitchburg State College… - Peter Delius
Associate professor of history at the University of the Witwatersrand… - Vine Deloria Jr.
- Robert DeMott
- University of Colorado, Dept. of Philosophy
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Lecturer in Commonwealth History in the University of Oxford and the coeditor of African Modernities: Entangled Meanings in Current Debate… - Nick Devas
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Economic historian, Southeast Asia specialist, and associate professor at the Australian Centre of International Business, University of Melbourne, Australia… - William C. Dickinson
Consultant who has studied the military career of Meigs from a management perspective… - Sylviane A. Diouf
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Professor of anthropology and the director of African Studies at Emory University… - Allan Dooley
Professor emeritus at Kent State University… - Allan C. and Susan E. Dooley
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Lecturer in African History at the School of Oriental and African Studies, University of London. … - William Doreski
Poet, critic, and professor of English at Keene State College… - Charles Doria
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Senior fellow at the Centre for Resource and Environmental Studies at the Australian National University in Canberra… - David W. Doyle
Retired from the U.S… - Shane Doyle
Lecturer in history at Leeds University… - William M. Drennen Jr.
- Brian M. du Toit
Professor of Anthropology at the University of Florida, Gainesville, Florida… - Mark Dugan
- William J. Duiker
Professor of East Asian history at the Pennsylvania State University, University Park, Pennsylvania… - Raymond E. Dumett
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Author of The Absent Man: The Narrative Craft of Charles W. Chesnutt and numerous articles on American literature… - Mary Anna DuSablon
Author of America's Collectible Cookbooks: The History, the Politics, the Recipes (Ohio, 1994) and Cincinnati Recipe Treasury: The Queen City's Culinary Heritage (Ohio, 1989)…
