Edmund Abaka is an assistant professor of history at the University of Miami.
Listed in: African Studies · History · African History
Kola is God’s Gift
Agricultural Production, Export Initiatives, and the Kola Industry in Asante and the Gold Coast, c. 1920–1950
By Edmund Abaka
Kola is a “food-drug”—like coffee, tea, coca, and tobacco—a substance considered neither food nor medicine, but used to induce “flights of fancy.” It is incorporated into rites of passage and ceremonies to cement treaties and contracts; its medicinal properties were first recognized outside Africa in the twelfth century; and it is a legal and popular stimulant among West African Muslims.Kola